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Beer Bread
Really Nice!!!
Excellent! That bread looks DELICIOUS!
I'll be trying a sourdough-style loaf with my ale yeast once it gets done making my beer good.
-R
It really was good, all gone now. I made it with the BKB Fall Newcastle. Dinner was bread, home made chicken soup & Newcastle. 
I finally did bake a bread with bread yeast and though it tasted really good it was really weak and slow to rise. The Flavor was really good and since the yeast was taken from the trub after primary there was also a really strong hint of barley flavor.
The bread had a chewy, dense bagel or ciabatta like consistency and even though it looked like crap it was gone really fast.
Next time I will use a bit more yeast slurry plus a bit of regular bread yeast. I might even toss in some barley for some nutty crunch.
didn't make bread, but did make dog treats out of the grain I made beer from. my dogs thought they were amazing..
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