Pages: 1 2
Noob wants to make a barley wine
greatkindness wrote:
I'm a relative newbie to brewing. I've made about 6 or 7 batches (all of which were either extract only or partial mash). I've always just followed recipes from folks at my local home brew shop. Now I want to make a barley wine and want to try my own recipe. I've come up with my recipe using Beer Smith and a few books and other research. I was hoping I could get some opinions (be gentle given that I'm a newbie) on the recipe.
Title: Mantou's 1st (in honor of my son's first birthday)
Batch size: 3 gallons
Malt:
9 lbs pale liquid extract
8 oz CaraPils
2 oz Chocolate
Hops:
1.5 oz Chinook (60 min)
1 oz Cascade (25 min)
1 oz Cascade (10 min)
.25 oz Cascade (dry hop)
.25 oz Chinook (dry hop)
.25 oz Centennial (dry hop)
Yeast:
Safale US-05
Estimated OG: 1.109
Estimated FG: 1.025
IBU: 97
Estimated ABV: 10.99%
Thoughts?
I found your recipe quite good....
Pages: 1 2
Search Home Brewing Knowledge Base
Custom Search
|