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Nothing Special But The Hops ESB
5 gal
7Lbs John Bull ~Maris Otter~ Liquid Malt Extract (Unhopped Light) 2-row malted barley 12-18 EBC
johnbullbeer.com
1 Lb Munton's Crystal 60 Lov
2oz Target Pellet
3oz Kent Goldings Leaf
1968 Wyeast London ESB Activator
Heat 3 gal H20 to 156F, steep milled crystal for 15min
Remove from heat add LME
Return to burner and heat to boil x 60min
Hop 1oz Target pellet @ first bubble 60min
1oz Kent Golding @45min
1oz Target pellet @ 30min
1oz Kent Golding @ 15min
1tsp Irish Moss @ 15min
Rapidly cool to pitching add 1oz Kent Golding Leaf(pellet if you can't deal with the mess)
Pitch yeast Done! SG=1.054 FG= 1.010
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