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Top-fermenting yeast

Brewing KB
» Home Brewing Forums
» Terms
» Top-fermenting yeast

One of the two types of yeast used in brewing. Top-fermenting yeast works better at warmer temperatures and are able to tolerate higher alcohol concentrations than bottom-fermenting yeast. It is unable to ferment some sugars, and results in a fruitier, sweeter beer. Also known as "ale yeast".

Brewing KB
» Home Brewing Forums
» Terms
» Top-fermenting yeast

Pages: 1

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