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how to make maple wine from sap
Hi all looking for a maple wine made from sap. Anyone got any help?
www.brewingkb.com/mead/vanilla-maple-mead-2094.html
This is a link to another thread on this site about more or less the same thing.
I don't really know much about wine making, or working with maple sap. I would venture to guess that you would need to add sugar to it though, because I don't think that sap is that fermentable on it's own.
I don't think fermented maple sap will have any flavor remotely like maple syrup.
yeah, maple sap is only like 1.008 or 1.010 I think. Wines should start higher than that.
Thanks everyone found one at http://scorpius.spaceports.com/~goodwine/maplewine.htm
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